ICES Database
ElectroMagnetic Field Literature
Search Engine
  

EMF Study
(Database last updated on Mar 27, 2024)

ID Number 2683
Study Type Engineering & Physics
Model SAR and temperature distribution are obtained by numerical solutions and are shown inside different biological tissues and organs (i.e., mapped by MRI) from exposure to electromagnetic radiation from a mobile phone.
Details

AUTHORS' ABSTRACT: Stankovic et al. 2017 (IEEE #6660): This paper represents the numerical analysis of Specific Absorption Rate (SAR) and temperature distribution within a real child head model exposed to mobile phone radiation at the frequency of f = 900 MHz. In this research the SAR and temperature distribution are obtained by numerical solutions of the equation of electromagnetic waves propagation and by bioheat equation, respectively, and are shown inside different biological tissues and organs during exposure to electromagnetic radiation from a mobile phone. As electromagnetic properties of tissues depend on the electromagnetic waves frequency, the value of SAR and temperature will be different for different tissues and organs. The maximum absorption of electromagnetic energy is in the surface layers of the model, whereby this value is greater than the maximum allowed value defined by standards. Furthermore, the increase in temperature is the highest in those biological tissues and organs that are closest to the source of radiation i.e. a mobile phone. Moving away from a mobile phone, the temperature decreases, but more slowly than the SAR values. In the analysis of the temperature rise resulting from tissues and organs heating due to the effects of electromagnetic fields on a childs head, special attention will be given to the maximum temperature increase in the brain.

Findings Effects
Status Completed With Publication
Principal Investigator University of Nis, Serbia
Funding Agency ?????
Country SERBIA
References
  • Stankovic, V et al. International Journal of Heat and Mass Transfer., (2017) 104:559-565
  • Krstic, D et al. Arhiv za higijenu rada i toksikologiju., (2013) 64:159-168
  • Comments

    Return